Rooibos
A sap-like aroma makes this tea an inviting mix of woodsy and sweet. Our first recommendation for people who are not doing caffeine. This South African-grown tea is from a red bush and makes the perfect base for adding and mixing with other teas. Highly recommended for beginner tea drinkers if they haven’t tried this one before, it’ll become an instant classic in your tea cabinet.
Steeping Suggestions:
Hot: 212°F Amount: 2 tsp. of tea. Steep: 5 minutes
Iced: Steep 1 oz of tea overnight (or 8-12 hours) in 1 liter of water.
No caffeine.
A sap-like aroma makes this tea an inviting mix of woodsy and sweet. Our first recommendation for people who are not doing caffeine. This South African-grown tea is from a red bush and makes the perfect base for adding and mixing with other teas. Highly recommended for beginner tea drinkers if they haven’t tried this one before, it’ll become an instant classic in your tea cabinet.
Steeping Suggestions:
Hot: 212°F Amount: 2 tsp. of tea. Steep: 5 minutes
Iced: Steep 1 oz of tea overnight (or 8-12 hours) in 1 liter of water.
No caffeine.
A sap-like aroma makes this tea an inviting mix of woodsy and sweet. Our first recommendation for people who are not doing caffeine. This South African-grown tea is from a red bush and makes the perfect base for adding and mixing with other teas. Highly recommended for beginner tea drinkers if they haven’t tried this one before, it’ll become an instant classic in your tea cabinet.
Steeping Suggestions:
Hot: 212°F Amount: 2 tsp. of tea. Steep: 5 minutes
Iced: Steep 1 oz of tea overnight (or 8-12 hours) in 1 liter of water.
No caffeine.
